I first made this sweet chilli sauce on my ski season.  It was about an hour before service and I’d run out of the batch we’d made at the start of the season – as had the chalet next door.  There was no time to pop to the shops and nothing to borrow from next door.  The only option – come up with something else, fast.  Enter this super simple sweet chilli sauce recipe.  Tweaked since my ski season, I’ve changed this up a little bit to my taste.Continue reading